Chocolate Ice cendol

Bored with cendol green? Hmm .. cendol try chocolate combined with sweet condensed milk plus fragrant jackfruit. Served cold to break their ... slruupp fresh sweet!

Material:
*150 g flour hunkue
*10 g cocoa powder
*½ teaspoon vanilla powder
*600 ml water

Complement:
*5 eyes of jackfruit, cut into small
*100 ml sweetened condensed milk white
*crushed ice cubes

Method:

1. Dissolve hunkue flour, chocolate and vanilla with water.
2. Cook on low heat while stirring, stirring until thick. Lift.
3. Pour into a mold cendol, rubbing and cendol capacity in the container of cold water or ice water. Allow to cool and harden. Drain.Place cendol in serving glasses.
4. Give complement. Serve immediately.

For 6 cups